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ArtVM - Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours
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List Price: $29.95
Our Price: $16.10
Your Save: $ 13.85 ( 46% )
Availability: Usually ships in 24 hours
Manufacturer: Clarkson Potter
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Average Customer Rating:  
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Binding: Hardcover
Dewey Decimal Number: 641.5975
EAN: 9780307381378
ISBN: 0307381374
Label: Clarkson Potter
Manufacturer: Clarkson Potter
Number Of Items: 1
Number Of Pages: 224
Publication Date: 2008-04-08
Publisher: Clarkson Potter
Release Date: 2008-04-08
Studio: Clarkson Potter
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Spotlight customer reviews:
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Customer Rating:
Summary: Nikki's gift
Comment: I love this book. It has some great recipes. Normally, I would look in a cookbook and think it sounded good. But when it came down to making things, I wouldn't have the ingredients or the right equipment. Not this book. These are down home, stuff you have in a real kitchen recipes.
Customer Rating:
Summary: Great German Chocolate Cake recipe--no wonder it's Garth's favorite!
Comment: My sister-in-law made the German Chocolate Cake for Christmas and it was delicious. I think I'm going to have to find my own copy of this cookbook, too.
Thanks for sharing these recipes, Trisha!
Customer Rating: 
Summary: Cookbook review
Comment: I am a bit disappointed in this cookbook. My expectations were pretty high after watching the show in Country Music Television. There are really not many good recipes in the book. It is beautifully written with wonderful pictures, but the same old tired recipes. I would not buy this one if I could have previewed it first.
Customer Rating:
Summary: Georgia Cooking in a Oklahoma Kitchen
Comment: Loved this cookbook. When it first came out I borrowed from the library, then I knew I had to have it for use when ever I wanted to. Tried the Pineapple Upside Down Cake, DELICIOUS!! Real downhome recipes your family will love.
Customer Rating:
Summary: Home cooking at its best!
Comment: I grew up in rural Idaho, learning to cook from the best: my mother. As an adult, I've gathered recipes from the outstanding cooks I've met, as well as several very good cookbooks. Trisha Yearwood's cookbook contains the finest home cooking recipes I've found in one cookbook. There is NO other cookbook like it. There are several dishes I remember making when I was younger, but no longer had the recipe for. I've tried to find them for years, and finally did. They are in this cookbook! It's excellent!
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Editorial Reviews:
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She’s adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking.
Throughout her life–from her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husand Garth Brooks in Oklahoma–Trisha has always enjoyed feeding those she loves. Now she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions.
Trisha believes a recipe always tastes better when it has a memory attached to it. Here, she teams up with her mother and sister to share their family’s best-loved recipes. This is the kind of classic comfort food you’ll want at the heart of your own family’s mealtime memories. Inside is a full menu of Southern fare with a contemporary twist. But you don’t have to be a Southerner to enjoy Yearwood family favorites such as:
Trisha’s Chicken Tortilla Soup
Gwen’s Fried Chicken with Milk Gravy
Stuffed Pork Chops
Breakfast Sausage Casserole
Blackberry Cobbler
Banana Pudding
Along with the recipes for inviting soups, textural salads, home-style family entrées, colorful side dishes, and irresistible desserts, Trisha shares everything from charming personal anecdotes to practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes.
With full-color photographs taken in and around Trisha’s homes and a foreword by Garth Brooks, this soul-warming slice of Southern life will delight country music fans and home cooks alike. Best of all, this is un-pretentious food that is easy to put together, satisfies even big country appetites, and tastes like home. Trisha’s warm evocations of pre-paring food for loved ones will transport you back to your own childhood. These are recipes you’ll enjoy with your family for years to come.
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